10 pack for Nespresso® Machines
This smooth and sweet blend of two unique Arabica beans is a journey into the unexpected, a finely balanced and naturally bright espresso bursting with ripe fruits and fresh aromatics.
Best enjoyed without milk to truly celebrate a stunning Ethiopian bean.
All pods are 100% Recyclable through the PODBACK scheme
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Short, smooth and clean, it’s known in the office as our ‘breakfast blend’ - the perfect coffee to have first thing in the morning, or as a lazy Sunday treat.
We recommend drinking this blend as a short or long espresso, where the delicate flavours can be celebrated to the full. Almost tea-like in body, don’t be surprised if the crema appears thin - this is deliberate, and down to the amount of time spent in the roaster.
It’s not often you find a bean that can completely transform any blend it's introduced to; but that’s exactly what our Ethiopian Sidamo does. Known as the birthplace of coffee (and, whilst we're at it, mankind as well), Ethiopia is famed for its vast array and complexity of coffee varietals, with each and every bean a delight to experience and savour.
It is hard to understand exactly how special this place is, but take one sip of our Light Roast and you’ll have a pretty good idea.
Inspired by our love for the extraordinary, we've created a range of blended coffees each with their own distinct taste profile and flavour notes. From bright and fruity citrus to deep and dark caramel, we’ve got something special for everyone; paying close attention to the personality and the context of the blend to make sure we’ve a coffee for every occasion.
From a bright and mellow Light Roast on a Sunday afternoon, to a short and sharp shot Intense to get you going on Monday morning, we’ve got you covered.