Your Cart is Empty

Free UK shipping on all orders over £30

by Katie Colvin January 16, 2019

Like most of us, I’m not a morning person. I struggle to get up, and even when I do, I end up staggering around the house like a cast member of the Walking Dead. I get enough sleep*, but just can’t seem to get myself into gear when my alarm goes off - so after getting some tips and tricks from the early risers in the CRU office, I decided to spend a month trying to transform my morning routine.

The night before

One key aspect of waking up right is getting everything ready the night before. It may not seem like much, but for normally-unorganised people like me, knowing that I won’t spend frantic minutes searching for my headphones or that one grey top makes a huge difference. Little things all add to something big, so here’s a list of my top ‘to-dos’ for the evening before.

  • Set out your clothes. Be sure to check the weather forecast, and get an outfit ready accordingly. This saved me at least 10mins each morning.
  • Pack your bag and gather your essentials. Headphones, purse, wallet, keys - they should all be in one place waiting for you.

    Getting out of bed
    Move your alarm

    Don’t leave your alarm on your bedside table; instead, pop it out of reach and force yourself to get out of bed to turn it off. This helps your body wake up - even if it means getting out of that warm bed. Another tried and tested tip is to open your curtains as soon as you get up, letting as much natural light in as possible. It may not seem like much (especially in the depths of winter), but every little helps!

    Set it right

    This may seem obvious, but setting your alarm for the right time is an important step to waking up right. As a serial snoozer, I used to have 3 alarms (06:00, 06:20 & 06:30) before I woke up properly. I used to think this would ‘ease’ me into wakefulness, but this is one of the worst routines to get into - and for me, it was the hardest to break. My method was to set just one alarm for the latest possible time (06:30), forcing myself to get up then and there, or end up getting into work late.

    The first week was hard, but after a while, my body started reacting differently - treating my alarm as a command as opposed to an annoyance. About two weeks after this, in preparation of the next step (see below) I started setting my alarm slightly earlier (06:15), and my body responded perfectly.

    Getting your mind right

    Getting out of bed’s one thing, but getting ready for the day is another thing entirely.

    Get Caffeinated

    Now, working for a coffee company, I’m obviously a bit biased, but for me, there’s nothing better in the morning than a great cup of coffee. Coffee kick starts your metabolism, and starts that all important adrenaline pumping - which is great if you're looking to bring some exercise into your mornings (see below).

    Do Something For Yourself

    Instead of my usual routine of popping in a capsule and chucking it in my travel mug - slurping it whenever I got a chance during my commute, I decided to take the 15mins I’d saved and savour my morning coffee. Whether it was a morning Light Roast capsule or an espresso brewed with my Mini Express, I made sure I made time to sit down and savour my coffee - and it completely changed my morning.

    Before I knew it, I was making to-do lists, spending time scratching away in my sketchbook and catching up on my life admin (I made a conscious effort not to spend any time on work-work). In a blink, my coffee was transformed from a basic caffeine injection into an integral part of my routine - and something that I looked forward to every morning.

    Exercise, exercise, exercise

    We’ve heard it all before but really, it changes everything. Now, I didn’t do much - just over 5 minutes of stretches ending with some more intensive power moves before I jumped into the shower - but it really gets your morning going. I live with two runners, one of which manages a 4km jog every. Single. Morning. I’m not quite on that level yet, but it’s something I’m working towards.

    A couple of notes

    I want to stress that you don’t need to do this all at once - I certainly didn’t. Start with getting yourself prepared the night before, and maybe moving your alarm out of reach. Build up to the others - especially when it comes to setting some time aside to carve out your own 15 minute morning break. Everyone deals with mornings differently, but with a bit of effort, you should be able to make yourself feel better about that alarm going off in the morning.

    *Another point I want to make is that I’ve deliberately not touched on anything to do with ‘sleep’ itself. If you’re struggling to get to sleep, or think you’re not getting enough, then there are some great resources online that you can use. Alternatively, have a chat with your GP - especially if you think it’s affecting your health (either physically or mentally).

    Katie Colvin
    Katie Colvin

    Marketing is my thing, and my favourite work out is a french press.

    Also in News

    Washed vs. Natural vs. Honey - Coffee Processing
    Washed vs. Natural vs. Honey - Coffee Processing

    by Adele Bilotta July 23, 2021

    If you’re a bit of a coffee connoisseur, then you’ve probably come across the terms ‘washed’ and ‘unwashed’ when sourcing your brew. Understandably, you might not have a clue what the difference actually is - or what it means for your coffee. Read more to find out about the three main techniques of coffee processing.
    Read More
    Mycotoxins: The truth about mould in coffee
    Mycotoxins: The truth about mould in coffee

    by Adele Bilotta July 06, 2021

    If you’re sourcing some of the world’s finest Fairtrade, ethically and sustainably sourced coffee, chances are you care about what’s going in your body. While it’s no secret what the benefits of coffee are; it’s packed with antioxidants, helps improve energy, focus and memory (not to mention it’s bloody delicious), did you know that there could be trace amounts of mould in your brew? They’re called mycotoxins, and they might be more co...

    Read More
    CRU in Conversation - Ben Greensmith of Tony's Chocolonely
    CRU in Conversation - Ben Greensmith of Tony's Chocolonely

    by Adele Bilotta June 24, 2021

    CRU Kafe CEO, Tom Greensmith, talks with Ben Greensmith of Tony's Chocolonely on eradicating slave and child labour in the cocoa market, Fairtrade certifications, and the future of fairer coffee and chocolate industries.