A smooth, creamy milk chocolate with tasting notes of dark cherries and soft caramel.
Cacao solids: 50%
Net weight: 75g approx
Ingredients: organic cane sugar, organic cacao butter, organic cacao beans, whole organic milk powder (19%), sea salt. May contain traces of nuts and bee pollen. Store in a cool, dry place.
Ocelot chocolate are a small business based in Edinburgh, run by husband & wife team Matt & Ish who left their jobs as chefs to pursue their dream of owning their own business. They use only the highest grade organic and fair-trade chocolate, and they use ethical business practices in every way they can. They also draw and design all of their own packaging and artwork - Ish studied illustration at art school, and Matt has always loved art and graphic design - a hugely important part of their business.